green onion造句

green onion造句

• 1、Take intestines of shrimps off, clean with oysters by salt, strain. Slice fish chop, tear crab sticks. Shred ginger, cutgreen onion into pieces.(虾仁去泥肠，和蚵仔用盐抓洗沥干，鱼板切片，蟹棒撕碎，姜切丝，葱切段。)
• 2、Will boil, add beef noodle soup, add choppedgreen onion, water-boiled vegetables, sour pickled cabbage, beef noodles. Serve.(将面条煮熟，倒入牛肉汤，加上葱花、烫青菜、酸菜，牛肉面即可食用。)
• 3、Saute shallots in 1/2 tbsp oil. Stir in sauce mix and heat through. Pour over fish steaks. Garnish with shreddedgreen onion.(用1/2汤匙油爆香干葱，下芡汁煮至热透，淋在鱼扒上，饰以葱丝。)
• 4、Ingredients : 300g Fresh Rice noodle, 12pcs Shrimp, 1pc Ham, 1/2pc Onion, somegreen onion, some Shredded Chili.(材料：鲜米粉半斤、虾12只、火腿1片、洋葱1/2个、葱适量、红辣椒丝适量。)
• 5、Before the dish is finished, add a spoon of oil andsome choppedgreen onion and a spoon of soy sauce, and then the steaming fishis done.(在出锅之前，加一小勺油和一些葱花及一勺酱油，清蒸鱼就做好了。)
• 6、Googlegreen onion thing!(Google绿色洋葱事！)
• 7、Seasoning: Oyster sauce, chicken, sugar, pepper,green onion, ginger, cooked black sesame.(调料：蚝油、鸡精、糖、胡椒粉、葱丝、姜丝、熟黑芝麻。)
• 8、You needgreen onion, sauce, 3slices of duck and some pancake. Then put duck, sauce andgreen onion into a pancake.(你需要把嫩洋葱，甜面酱，3片鸭肉片放在薄煎饼里。)
• 9、You needgreen onion and sauce.(你需要洋葱和酱。)
• 10、green onion Cakes - Impress your friends and family with this easy Oriental appetizer.(葱油饼-这道简单易做的点心，将让你的亲友们对你厨艺赞赏不绝！)
• 11、Cover withgreen onion and additional tomatoes, if desired.(随喜好在表面撒上青葱和番茄。)
• 12、You needgreen onion, sauce, slices of duck and some pancake.(你需要把嫩洋葱，甜面酱，鸭子片放在薄煎饼里。)
• 13、Chop thegreen onion, dice the carrots and beat the eggs lightly with chopsticks, add a dash of salt.(青葱切花，红萝卜切小丁，用筷子将鸡蛋打散，加入一小撮盐调味备用。)
• 14、Putgreen onion in a plastic bag. Keep in the fridge crisper drawer for 5 days.(把葱放入塑料袋，在冷藏室干燥屉内放5天。)
• 15、Sprinkle withgreen onion.(食用时，撒上葱花。)
• 16、Mix the minced meat, ginger andgreen onion, and then put them in the pan, keep frying the paste until you can smell the aroma.(把肉末、洋葱和葱花混合在一起，不停地翻炒，直到你闻到肉香。)
• 17、Do you likegreen onion in sandwiches?(你喜不喜欢三明治里有绿洋葱？)
• 18、While following the tradition, the restaurant made many changes in both the source and the side dishes. First,green onion shreds were removed.(首先去掉了葱丝，传统烤鸭搭配葱丝的目的是为了去腥，但是吃完之后口气不清新。) 【好工具hao86.com】
• 19、" Another dish called "cocktail of pan-fried food (modeum pajeon)" should simply be translated to, "assorted seafood andgreen onion pancake.(还有一道被称为“锅贴冷盘”的菜肴，其实应该翻译为“什锦海鲜葱煎饼”。)
• 20、green onion pancake that a large dry branded beauty that you can let cool and eat.(这种干烙葱油饼有一大妙处，那就是可以放凉了吃。)
• 21、The Zhangqiugreen onion has high, long, crisp, the sweet prominent characteristic.(章丘大葱有高、长、脆、甜的突出特点。)